March 9, 2012
Extensive media coverage has been devoted in the past few days to some misconceptions about caramel and The Coca-Cola Company’s beverages. We want to set the record straight, and be absolutely clear:
“The caramel color in all of our products has been, is and always will be safe, and The
Coca-Cola Company is not changing the world-famous formula for our Coca-Cola beverages. Over the years, we have updated our manufacturing processes from time to time, but never altered our Secret Formula.
“We have asked our caramel manufacturers to modify their production process to reduce the amount of 4-MEI in the caramel, but that will have no effect on the formula or on the great-tasting, high-quality products that consumers expect from us. These modifications will not affect the color or taste of Coca-Cola.
“Our commitment to the highest quality and safety of our great brands remains our top priority. And we will continue to rely on sound, evidence-based science to ensure that our products are safe.”
Press Release as communicated by The Coca Cola Company and published by Banks DIH Limited, the Licensed Bottler and Distributor in Guyana for All Coca Cola Products